Classification and authentication of tea according to their geographical origin based on FT-IR fingerprinting using pattern recognition methods
- Esteki, M.
- Memarbashi, N.
- Simal-Gandara, J.
Aldizkaria:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Argitalpen urtea: 2022
Alea: 106
Mota: Artikulua