Simultaneous determination of ten nucleosides and bases in Ganoderma by micellar electrokinetic chromatography

  1. Sheng, F.
  2. Wang, S.
  3. Luo, X.
  4. Xiao, J.
  5. Hu, L.
  6. Li, P.
Revue:
Food Science and Human Wellness

ISSN: 2213-4530

Année de publication: 2022

Volumen: 11

Número: 2

Pages: 263-268

Type: Article

DOI: 10.1016/J.FSHW.2021.11.015 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus