Comparative aroma and nutrients profiling in six edible versus nonedible cruciferous vegetables using MS based metabolomics
- Baky, M.H.
- Shamma, S.N.
- Xiao, J.
- Farag, M.A.
Journal:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Year of publication: 2022
Volume: 383
Type: Article