Optimization of the use of cellulolytic enzyme preparation for the extraction of health promoting anthocyanins from black carrot using response surface methodology

  1. Kumar, M.
  2. Dahuja, A.
  3. Sachdev, A.
  4. Tomar, M.
  5. Lorenzo, J.M.
  6. Dhumal, S.
  7. Radha, null
  8. Chandran, D.
  9. Varghese, E.
  10. Saha, S.
  11. Sairam, K.V.S.S.
  12. Singh, S.
  13. Senapathy, M.
  14. Amarowicz, R.
  15. Kaur, C.
  16. Kennedy, J.F.
  17. Mekhemar, M.
Zeitschrift:
LWT

ISSN: 0023-6438

Datum der Publikation: 2022

Ausgabe: 163

Art: Artikel

DOI: 10.1016/J.LWT.2022.113528 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus