Effects of different drying techniques on the quality and bioactive compounds of plant-based products: a critical review on current trends

1. Belwal, T.
2. Cravotto, C.
3. Prieto, M.A.
4. Venskutonis, P.R.
5. Daglia, M.
6. Devkota, H.P.
7. Baldi, A.
8. Ezzat, S.M.
9. Gómez-Gómez, L.
10. Salama, M.M.
11. Campone, L.
12. Rastrelli, L.
13. Echave, J.
14. Jafari, S.M.
15. Cravotto, G.