Effect of prebiotic fermentation products from primary human gut microbiota on an in vitro intestinal model

  1. Parente, I.A.
  2. Xavier, M.
  3. Roupar, D.
  4. Amado, I.R.
  5. Berni, P.
  6. Botelho, C.
  7. Teixeira, J.A.
  8. Pastrana, L.
  9. Nobre, C.
  10. Gonçalves, C.
Zeitschrift:
Journal of Functional Foods

ISSN: 1756-4646

Datum der Publikation: 2022

Ausgabe: 96

Art: Artikel

DOI: 10.1016/J.JFF.2022.105200 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus