New-Level Insights into the Effects of Grape Seed Polyphenols on the Intestinal Processing and Transport of a Celiac Disease Immunodominant Peptide

  1. Pérez-Gregorio, M.R.
  2. Bessa Pereira, C.
  3. Dias, R.
  4. Mateus, N.
  5. De Freitas, V.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Any de publicació: 2021

Volum: 69

Número: 45

Pàgines: 13474-13486

Tipus: Article

DOI: 10.1021/ACS.JAFC.1C03713 GOOGLE SCHOLAR
Font de les dades: Scopus