Oxidative Stress Amelioration of Novel Peptides Extracted from Enzymatic Hydrolysates of Chinese Pecan Cake

  1. Zhang, J.
  2. Wu, S.
  3. Wang, Q.
  4. Yuan, Q.
  5. Li, Y.
  6. Reboredo-Rodríguez, P.
  7. Varela-López, A.
  8. He, Z.
  9. Wu, F.
  10. Hu, H.
  11. Liu, X.
Revue:
International journal of molecular sciences

ISSN: 1422-0067

Année de publication: 2022

Volumen: 23

Número: 20

Type: Article

DOI: 10.3390/IJMS232012086 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus