Extractions of anthocyanins: Conventional and novel technologies

  1. Serrano, M.P.
  2. Landete-Castillejos, T.
  3. García, A.
  4. Chonco, L.
  5. Lorenzo, J.M.
Liburua:
Anthocyanins: Antioxidant Properties, Sources and Health Benefits

ISBN: 9781536178173

Argitalpen urtea: 2020

Orrialdeak: 29-50

Mota: Liburuko kapitulua