Sustainable Food Systems in Fruits and Vegetables Food Supply Chains

  1. Cassani, L.
  2. Gomez-Zavaglia, A.
Zeitschrift:
Frontiers in Nutrition

ISSN: 2296-861X

Datum der Publikation: 2022

Ausgabe: 9

Art: Rezension

DOI: 10.3389/FNUT.2022.829061 GOOGLE SCHOLAR lock_openOpen Access editor