Chemical and bioactive characterization of the aromatic plant: Levisticum officinale W.D.J. Koch: a comprehensive study

  1. Spréa, R.M.
  2. Fernandes, Â.
  3. Calhelha, R.C.
  4. Pereira, C.
  5. Pires, T.C.S.P.
  6. Alves, M.J.
  7. Canan, C.
  8. Barros, L.
  9. Amaral, J.S.
  10. Ferreira, I.C.F.R.
Aldizkaria:
Food and Function

ISSN: 2042-650X 2042-6496

Argitalpen urtea: 2020

Alea: 11

Zenbakia: 2

Orrialdeak: 1292-1303

Mota: Artikulua

DOI: 10.1039/C9FO02841B GOOGLE SCHOLAR