Edible fruits and berries as a source of functional polyphenols: current scene and future perspectives

  1. Wan, C.
  2. Langyan, S.
  3. Echeverría, J.
  4. Devkota, H.P.
  5. Tewari, D.
  6. Moosavi, M.A.
  7. Ezzat, S.M.
  8. Perez-Vazquez, A.
  9. Fraga-Corral, M.
  10. Cravotto, G.
  11. Prieto, M.A.
  12. Belwal, T.
  13. li, M.
Revista:
Phytochemistry Reviews

ISSN: 1572-980X 1568-7767

Ano de publicación: 2023

Tipo: Revisión

DOI: 10.1007/S11101-023-09892-X GOOGLE SCHOLAR