Hypoglycemic effect of dietary fibers from bamboo shoot shell: An in vitro and in vivo study

  1. Zheng, Y.
  2. Wang, Q.
  3. Huang, J.
  4. Fang, D.
  5. Zhuang, W.
  6. Luo, X.
  7. Zou, X.
  8. Zheng, B.
  9. Cao, H.
Revista:
Food and Chemical Toxicology

ISSN: 1873-6351 0278-6915

Ano de publicación: 2019

Volume: 127

Páxinas: 120-126

Tipo: Artigo

DOI: 10.1016/J.FCT.2019.03.008 GOOGLE SCHOLAR