Recent advances in oral delivery systems of resveratrol: foreseeing their use in functional foods

  1. Silva, P.M.
  2. Gonçalves, C.
  3. Pastrana, L.M.
  4. Coimbra, M.A.
  5. Vicente, A.A.
  6. Cerqueira, M.A.
Aldizkaria:
Food and Function

ISSN: 2042-650X,  2042-6496

Argitalpen urtea: 2023

Alea: 14

Zenbakia: 23

Orrialdeak: 10286-10313

Mota: Berrikuspena

DOI: 10.1039/D3FO03065B GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus