Quantum dots as advanced nanomaterials for food quality and safety applications: A comprehensive review and future perspectives

  1. Zou, Y.
  2. Shi, Y.
  3. Wang, T.
  4. Ji, S.
  5. Zhang, X.
  6. Shen, T.
  7. Huang, X.
  8. Xiao, J.
  9. Farag, M.A.
  10. Shi, J.
  11. Zou, X.
Revista:
Comprehensive Reviews in Food Science and Food Safety

ISSN: 1541-4337

Ano de publicación: 2024

Volume: 23

Número: 3

Tipo: Revisión

DOI: 10.1111/1541-4337.13339 GOOGLE SCHOLAR

Obxectivos de Desenvolvemento Sustentable

Fonte de datos: Scopus