Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts

1. Silva, B.N.
2. Cadavez, V.
3. Caleja, C.
4. Pereira, E.
5. Calhelha, R.C.
6. Añibarro-Ortega, M.
7. Finimundy, T.
8. Kostić, M.
9. Soković, M.
10. Teixeira, J.A.
11. Barros, L.
12. Gonzales-Barron, U.

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DOI: 10.3390/FOODS12050947 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus