Investigacións Agrarias e Alimentarias
AA1
Universidad Complutense de Madrid
Madrid, EspañaPublications en collaboration avec des chercheurs de Universidad Complutense de Madrid (10)
2023
2021
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Impacts of biomedical hashtag-based Twitter campaign: #DHPSP utilization for promotion of open innovation in digital health, patient safety, and personalized medicine
Current Research in Biotechnology, Vol. 3, pp. 146-153
2018
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Enhancing the antimicrobial and antifungal activities of a coloring extract agent rich in betacyanins obtained from: Gomphrena globosa L. flowers
Food and Function, Vol. 9, Núm. 12, pp. 6205-6217
2017
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Floral parts of Gomphrena globosa L. as a novel alternative source of betacyanins: Optimization of the extraction using response surface methodology
Food Chemistry, Vol. 229, pp. 223-234
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Modern extraction techniques optimized to extract betacyanins from Gomphrena globosa L.
Industrial Crops and Products, Vol. 105, pp. 29-40
2012
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Use of Poly(N-isopropylacrylamide) Nanohydrogels for the Controlled Release of Pimaricin in Active Packaging
Journal of Food Science, Vol. 77, Núm. 7
2008
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Preparation and characterization of nanoparticulate poly(N-isopropylacryl-amide) hydrogel for the controlled release of anti-tumour drugs
Polymer International, Vol. 57, Núm. 11, pp. 1215-1225
2002
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Heptyl oleate synthesis as useful tool to discriminate between lipases, proteases and other hydrolases in crude preparations
Enzyme and Microbial Technology, Vol. 31, Núm. 3, pp. 283-288
1999
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A controlled fed-batch cultivation for the production of new crude lipases from Candida rugosa with improved properties in fine chemistry
Journal of Biotechnology, Vol. 69, Núm. 2-3, pp. 169-182
1994
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Contribution to the study of the alteration of lipase activity of Candida rugosa by ions and buffers
Applied Biochemistry and Biotechnology, Vol. 44, Núm. 3, pp. 213-229