Paula
Barciela Álvarez
Alumno/a tese / doutorado
Publicacións (16) Publicacións de Paula Barciela Álvarez
2024
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Bioactivity and Biofunctionality Characterization of Algal Biomass
Environmental Science and Engineering (Springer Science and Business Media Deutschland GmbH), pp. 651-685
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Natural antioxidants from marine sources and their application in foods
Natural Antioxidants to Enhance the Shelf-Life of Food (Elsevier), pp. 177-213
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Nutraceuticals and oxidative stress
Nutraceuticals: A Holistic Approach to Disease Prevention (De Gruyter), pp. 125-144
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Toxicity and safety of nutraceuticals
Nutraceuticals: A Holistic Approach to Disease Prevention (De Gruyter), pp. 345-364
2023
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Antimicrobial Activity of Natural Extracts: The Problem of Mathematical Modeling †
Engineering Proceedings, Vol. 37, Núm. 1
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Azo dyes in the food industry: Features, classification, toxicity, alternatives, and regulation
Food and Chemical Toxicology, Vol. 178
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Bioactive Compounds of Verbascum sinuatum L.: Health Benefits and Potential as New Ingredients for Industrial Applications
Biomolecules, Vol. 13, Núm. 3
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Edible Coatings as a Natural Packaging System to Improve Fruit and Vegetable Shelf Life and Quality
Foods, Vol. 12, Núm. 19
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Inclusion of Natural Anthocyanins as Food Spoilage Sensors †
Engineering Proceedings, Vol. 48, Núm. 1
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Insight into Steam Explosion Pretreatment of Sugarcane Bagasse for Bioethanol Production †
Engineering Proceedings, Vol. 37, Núm. 1
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Macroalgae as biofactories of metal nanoparticles; biosynthesis and food applications
Advances in Colloid and Interface Science, Vol. 311
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Pressurized Liquid Extraction for the Recovery of Bioactive Compounds from Seaweeds for Food Industry Application: A Review
Antioxidants, Vol. 12, Núm. 3
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Profiling of Phenolic Compounds in Citrus Flowers and Their Biological Activities †
Engineering Proceedings, Vol. 48, Núm. 1
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Strategies to Encapsulate Natural Extracts in Lipid-Based Nanocarriers
Engineering Proceedings, Vol. 56, Núm. 1
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Supercritical Fluid Extraction as a Potential Extraction Technique for the Food Industry †
Engineering Proceedings, Vol. 37, Núm. 1
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Utility Aspects of Sugarcane Bagasse as a Feedstock for Bioethanol Production: Leading Role of Steam Explosion as a Pretreatment Technique
Processes, Vol. 11, Núm. 11