JOSE JORGE
DOMINGUEZ MARTIN
CATEDRATICO/A UNIVERSIDADE - TEMPO COMPLETO
MARIA
GOMEZ BRANDON
TITULAR DE UNIVERSIDADE - TEMPO COMPLETO
MARIA GOMEZ BRANDON-rekin lankidetzan egindako argitalpenak (37)
2024
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Can vermicomposting be used to process hyperaccumulator biomass in nickel agromining?
Ecological Research, Vol. 39, Núm. 4, pp. 611-620
2023
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Earthworms and microplastics: Transport from sewage sludge to soil, antibiotic-resistant genes, and soil remediation
Earthworm Technology in Organic Waste Management: Recent Trends and Advances (Elsevier), pp. 207-229
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Recycling and valorization of distilled grape marc through vermicomposting: a pilot-scale study
Journal of Material Cycles and Waste Management, Vol. 25, Núm. 3, pp. 1509-1518
2022
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Influence of earthworms on the microbial properties and extracellular enzyme activities during vermicomposting of raw and distilled grape marc
Journal of Environmental Management, Vol. 319
2021
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Changes in the nutrient dynamics and microbiological properties of grape marc in a continuous-feeding vermicomposting system
Waste Management, Vol. 135, pp. 1-10
2020
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Effectiveness of vermicomposting for bioconversion of grape marc derived from red winemaking into a value-added product
Environmental Science and Pollution Research, Vol. 27, Núm. 27, pp. 33438-33445
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Temporal dynamics of bacterial communities in a pilot-scale vermireactor fed with distilled grape marc
Microorganisms, Vol. 8, Núm. 5
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Vermicomposts Are Biologically Different: Microbial and Functional Diversity of Green Vermicomposts
Earthworm Assisted Remediation of Effluents and Wastes (Springer Singapore), pp. 125-140
2019
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Bacterial succession and functional diversity during vermicomposting of the white grape marc Vitis vinifera v. Albariño
Scientific Reports, Vol. 9, Núm. 1
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Changes in the composition and function of bacterial communities during vermicomposting may explain beneficial properties of vermicompost
Scientific Reports, Vol. 9, Núm. 1
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Rapid bacterial community changes during vermicomposting of grape marc derived from red winemaking
Microorganisms, Vol. 7, Núm. 10
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Strategies for recycling and valorization of grape marc
Critical Reviews in Biotechnology, Vol. 39, Núm. 4, pp. 437-450
2018
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Bioconversion of Scotch broom into a high-quality organic fertiliser: Vermicomposting as a sustainable option
Waste Management and Research, Vol. 36, Núm. 11, pp. 1092-1099
2015
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Herramientas cromatográficas en estudios de ecología microbiana
Cromatografía y técnicas afines, Vol. 36, Núm. 2, pp. 67-74
2014
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Recycling of solid organic wastes through vermicomposting: Microbial community changes throughout the process and use of vermicompost as a soil amendment
Critical Reviews in Environmental Science and Technology, Vol. 44, Núm. 12, pp. 1289-1312
2013
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Changes in chemical and microbiological properties of rabbit manure in a continuous-feeding vermicomposting system
Bioresource Technology, Vol. 128, pp. 310-316
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Short-term effects of organic and inorganic fertilizers on soil microbial community structure and function: A field study with sweet corn
Biology and Fertility of Soils, Vol. 49, Núm. 6, pp. 723-733
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The influence of earthworms on nutrient dynamics during the process of vermicomposting
Waste Management and Research, Vol. 31, Núm. 8, pp. 859-868
2012
2011
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Changes in microbial community structure and function during vermicomposting of pig slurry
Bioresource Technology, Vol. 102, Núm. 5, pp. 4171-4178