JOSE MANUEL
CRUZ FREIRE
CATEDRATICO/A DE UNIVERSIDAD TC
María Ángeles
Romero Rodríguez
María Ángeles Romero Rodríguez-rekin lankidetzan egindako argitalpenak (1)
2012
-
SPME-GC method for the determination of volatile amines as indices of freshness in fish samples
Italian Journal of Food Science, Vol. 24, Núm. SUPPL., pp. 211-214