Publikationen, an denen er mitarbeitet Paula Rodríguez Seoane (2)

2021

  1. Subcritical Water for the Extraction and Hydrolysis of Protein and Other Fractions in Biorefineries from Agro-food Wastes and Algae: a Review

    Food and Bioprocess Technology, Vol. 14, Núm. 3, pp. 373-387

2020

  1. Potential of Paulownia sp. for biorefinery

    Industrial Crops and Products, Vol. 155