Publicaciones en colaboración con investigadores/as de Universidade Do Porto (3)

2013

  1. Potential use of Cytisus scoparius extracts in topical applications for skin protection against oxidative damage

    Journal of Photochemistry and Photobiology B: Biology, Vol. 125, pp. 83-89

2012

  1. Optimization of antioxidants - Extraction from Castanea sativa leaves

    Chemical Engineering Journal, Vol. 203, pp. 101-109

  2. Valuable Polyphenolic Antioxidants from Wine Vinasses

    Food and Bioprocess Technology, Vol. 5, Núm. 7, pp. 2708-2716