Teresa Alvariño Pereira-rekin lankidetzan egindako argitalpenak (2)

2022

  1. A green approach to phenolic compounds recovery from olive mill and winery wastes

    Science of the Total Environment, Vol. 835

2020

  1. Olive mill and winery wastes as viable sources of bioactive compounds: A study on polyphenols recovery

    Antioxidants, Vol. 9, Núm. 11, pp. 1-15