Research project
CO-0066-23
EFECTOS BENEFICIOSOS DO SELENIO E A INFLUENCIA DO PROCESADO E OUTROS COMPOÑENTES ALIMENTARIOS NA BIODISPONIBILIDADE DO MERCURIO
date_range
Duration: from 16 October 2023 to 30 April 2024
(6 months)
Finished
It has been granted under a regime of Direct grant.
