Publicacións en colaboración con investigadores/as de Universidad Autónoma de Madrid (10)

2021

  1. Biochemical and Structural Characterization of a novel thermophilic esterase EstD11 provide catalytic insights for the HSL family

    Computational and Structural Biotechnology Journal, Vol. 19, pp. 1214-1232

2020

  1. Characterization, antioxidant activity, and inhibitory effect on pancreatic lipase of extracts from the edible insects Acheta domesticus and Tenebrio molitor

    Food Chemistry, Vol. 309

  2. Extracts from the edible insects Acheta domesticus and Tenebrio molitor with improved fatty acid profile due to ultrasound assisted or pressurized liquid extraction

    Food Chemistry, Vol. 314

  3. Implication of Opioid Receptors in the Antihypertensive Effect of a Bovine Casein Hydrolysate and αs1-Casein-Derived Peptides

    Journal of Agricultural and Food Chemistry, Vol. 68, Núm. 7, pp. 1877-1883

2019

  1. Application of pressurized liquid extraction (PLE) to obtain bioactive fatty acids and phenols from Laminaria ochroleuca collected in Galicia (NW Spain)

    Journal of Pharmaceutical and Biomedical Analysis, Vol. 164, pp. 86-92

  2. La plataforma Moodle como herramienta de evaluación de las prácticas de laboratorio en asignaturas de Biociencias

    Edunovatic 2019 conference proceedings: 4th Virtual International Conference on Education, Innovation and ICT: 18-19 December, 2019

2018

  1. Pressurized Liquid Extraction (PLE) as an innovative green technology for the effective enrichment of galician algae extracts with high quality fatty acids and antimicrobial and antioxidant properties

    Marine Drugs, Vol. 16, Núm. 5

  2. Research trends in ecosystem services provided by insects

    Basic and Applied Ecology, Vol. 26, pp. 8-23

2014

  1. Molecular aerobiology - plantago allergen Pla l 1 in the atmosphere

    Annals of Agricultural and Environmental Medicine, Vol. 21, Núm. 2, pp. 282-289

2008

  1. Effects of air pollution on Cup a 3 allergen in Cupressus arizonica pollen grains

    Annals of Allergy, Asthma and Immunology, Vol. 101, Núm. 1, pp. 57-66