Publicacións (218) Publicacións nas que participase algún/ha investigador/a

2024

  1. A Systematic Review of Synthesis MgO Nanoparticles and Their Applications

    Journal of the Turkish Chemical Society, Section A: Chemistry, Vol. 11, Núm. 2, pp. 731-750

  2. A comprehensive method for the sequential separation of extracellular xylanases and β-xylosidases/arabinofuranosidases from a new Fusarium species

    International Journal of Biological Macromolecules, Vol. 272

  3. A comprehensive review of beetroot (Beta vulgaris L.) bioactive components in the food and pharmaceutical industries

    Critical Reviews in Food Science and Nutrition, Vol. 64, Núm. 3, pp. 708-739

  4. A comprehensive review of food gels: formation mechanisms, functions, applications, and challenges

    Critical Reviews in Food Science and Nutrition, Vol. 64, Núm. 3, pp. 760-782

  5. A decade of advances in the study of buckwheat for organic farming and agroecology (2013-2023)

    Frontiers in Plant Science, Vol. 15

  6. A modified self-micro emulsifying liposome for bioavailability enhancement of quercetin and its biological effects

    Food Bioscience, Vol. 62

  7. A review for cancer treatment with mushroom metabolites through targeting mitochondrial signaling pathway: In vitro and in vivo evaluations, clinical studies and future prospects for mycomedicine

    Fitoterapia, Vol. 172

  8. A review of hydrogen generation, storage, and applications in power system

    Journal of Energy Storage, Vol. 75

  9. A systematic study on the chemical model of polycyclic aromatic hydrocarbons formation from nutrients (glucose, amino acids, fatty acids) in food

    Food Chemistry, Vol. 446

  10. Accessing the thermal and electric effects in β-lactoglobulin denaturation and interaction with phenolic compounds

    Food Hydrocolloids, Vol. 150

  11. Advancement of Phenolic Acids in Drug Discovery: Fundamentals and Applications

    Elsevier, pp. 1-522

  12. Advice on how to start beekeeping, memories with bees and the uses of honey: results of an online questionnaire with European beekeepers

    Journal of Apicultural Research

  13. Airborne Alternaria Spores: 70 Annual Records in Northwestern Spain

    Journal of Fungi, Vol. 10, Núm. 10

  14. Analgesic, Antioxidant, Anti-Inflammatory, and Wound-Treating Actions of Bitter Apricot Kernel Extract

    Advances in Pharmacological and Pharmaceutical Sciences, Vol. 2024

  15. Anti-osteoporosis effect of bioactives in edible medicinal plants: a comprehensive review

    Critical Reviews in Food Science and Nutrition

  16. Antibiotics, Other Emerging Pollutants, and Pathogenic Microorganisms in Raw and Treated Sewage Sludge Reaching Soils

    Frontier Studies in Soil Science, pp. 147-158

  17. Análisis de la presencia de glifosato y glufosinato en suelos cultivados: comparativa entre manejo convencional y orgánico en Galicia (NO España)

    X Simposio Nacional sobre el Control de la Degradación y Recuperación de Suelos

  18. Appraisal of heavy metal(loid)s contamination in rice grain and associated health risks

    Journal of Food Composition and Analysis, Vol. 131

  19. Assessment of deep eutectic solvents (DES) to fractionate Paulownia wood within a biorefinery scheme: Cellulosic bioethanol production and lignin isolation

    Industrial Crops and Products, Vol. 216

  20. Authenticity of Honey: Characterization, Bioactivities and Sensorial Properties Series II

    Foods