Química analítica e alimentaria
Departament
Universidad de Córdoba
Córdoba, EspañaPublicacions en col·laboració amb investigadors/es de Universidad de Córdoba (5)
2022
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Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes
Applied Sciences (Switzerland)
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The ten principles of green sample preparation
TrAC - Trends in Analytical Chemistry, Vol. 148
2020
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Innovations in analytical methods for food authenticity
Innovative Food Analysis (Elsevier), pp. 181-248