Wageningen UR-ko ikertzaileekin lankidetzan egindako argitalpenak (4)

2022

  1. Exploring the role of green and Industry 4.0 technologies in achieving sustainable development goals in food sectors

    Food Research International, Vol. 162

2019

  1. Emerging marine biotoxins

    Toxins

2007

  1. Effects of Eucalyptus globulus wood autohydrolysis conditions on the reaction products

    Journal of Agricultural and Food Chemistry, Vol. 55, Núm. 22, pp. 9006-9013

2004

  1. Quantitative Determination of Paralytic Shellfish Poisoning Toxins in Shellfish Using Prechromatographic Oxidation and Liquid Chromatography with Fluorescence detection: Interlaboratory Study

    Journal of AOAC International, Vol. 87, Núm. 1, pp. 83-100