Departamento
Química analítica e alimentaria
Publicacións (70) Publicacións nas que participase algún/ha investigador/a
2007
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ANYL 109-Development and optimization of immunoassays for the determination of microcystins as natural contaminants of freshwaters
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY
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Acute effects of an anatoxin-a producing cyanobacterium on juvenile fish-Cyprinus carpio L.
Toxicon, Vol. 49, Núm. 5, pp. 693-698
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Adsorption of guanosine, cytidine, and uridine on a β-cyclodextrin derivative grafted chitosan
Journal of Applied Polymer Science, Vol. 103, Núm. 5, pp. 3050-3055
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Advanced studies for the application of high-performance capillary electrophoresis for the analysis of yessotoxin and 45-hydroxyyessotoxin
Journal of Chromatography A, Vol. 1156, Núm. 1-2 SPEC. ISS., pp. 160-166
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Analysis of anatoxin-a in biological samples using liquid chromatography with fluorescence detection after solid phase extraction and solid phase microextraction
Journal of Chromatography A, Vol. 1156, Núm. 1-2 SPEC. ISS., pp. 134-140
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Analysis of anions in alkaline solutions by ion chromatography after solid-phase extraction
Annali di Chimica, Vol. 97, Núm. 1-2, pp. 49-58
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Analysis of binding interaction between puerarin and bovine serum albumin by multi-spectroscopic method
Journal of Pharmaceutical and Biomedical Analysis, Vol. 45, Núm. 4, pp. 609-615
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Application of precolumn oxidation HPLC method with fluorescence detection to evaluate saxitoxin levels in discrete brain regions of rats
Toxicon, Vol. 49, Núm. 1, pp. 89-99
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Aqueous dispersions of polyolefins
Paper Technology, Vol. 48, Núm. 4, pp. 30-36
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Aqueous dispersions of polyolefins
TAPPI European PLACE Conference
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Autohydrolysis of agricultural residues: Study of reaction byproducts
Bioresource Technology, Vol. 98, Núm. 10, pp. 1951-1957
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Binding constants of oxytetracycline to animal feed divalent cations
Journal of Food Engineering, Vol. 78, Núm. 1, pp. 69-73
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Can sample treatments based on advanced oxidation processes assisted by high-intensity focused ultrasound be used for toxic arsenic determination in human urine by flow-injection hydride-generation atomic absorption spectrometry?
Talanta, Vol. 72, Núm. 3, pp. 968-975
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Chemistry in food: Flavours
Electronic Journal of Environmental, Agricultural and Food Chemistry, Vol. 6, Núm. 2, pp. 1742-1763
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Chromatographic-based methods for pesticide determination in honey: An overview
Talanta, Vol. 71, Núm. 2, pp. 503-514
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Comparison between different hydrolysis processes of vine-trimming waste to obtain hemicellulosic sugars for further lactic acid conversion
Applied Biochemistry and Biotechnology, Vol. 143, Núm. 3, pp. 244-256
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Comparison of volatile components of Marchantia convoluta obtained by supercritical carbon dioxide extraction and petrol ether extraction
Journal of Food Composition and Analysis, Vol. 20, Núm. 1, pp. 45-51
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Determination of phenolic compounds in wines: Influence of bottle storage of young red wines on their evolution
Food Chemistry, Vol. 105, Núm. 1, pp. 248-259
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Determination of selected organophosphate esters in the aquatic environment of Austria
Science of the Total Environment, Vol. 388, Núm. 1-3, pp. 290-299
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Determination of selected quaternary ammonium compounds by liquid chromatography with mass spectrometry. Part I. Application to surface, waste and indirect discharge water samples in Austria
Environmental Pollution, Vol. 145, Núm. 2, pp. 489-496