MARIA LUISA RUA RODRIGUEZ-rekin lankidetzan egindako argitalpenak (12)

2011

  1. An esterase from Thermus thermophilus HB27 with hyper-thermoalkalophilic properties: Purification, characterisation and structural modelling

    Journal of Molecular Catalysis B: Enzymatic, Vol. 70, Núm. 3-4, pp. 127-137

2010

  1. Thermostable lipolytic enzymes production in batch and continuous cultures of Thermus thermophilus HB27

    Bioprocess and Biosystems Engineering, Vol. 33, Núm. 3, pp. 347-354

2009

  1. Assessment of relevant factors influencing lipolytic enzyme production by Thermus thermophilus HB27 in laboratory-scale bioreactors

    Chemical Engineering and Technology, Vol. 32, Núm. 4, pp. 606-612

  2. Strategies for improving extracellular lipolytic enzyme production by Thermus thermophilus HB27

    Bioresource Technology, Vol. 100, Núm. 14, pp. 3630-3637

2008

  1. Thermal spring water enhances lipolytic activity in Thermus thermophilus HB27

    Process Biochemistry, Vol. 43, Núm. 12, pp. 1383-1390

2007

  1. Stimulation of novel thermostable extracellular lipolytic enzyme in cultures of Thermus sp.

    Enzyme and Microbial Technology, Vol. 40, Núm. 2, pp. 187-194

2005

  1. Fractionation and characterization of proteins from Gevuina avellana and Rosa rubiginosa seeds

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 82, Núm. 3, pp. 169-173

  2. Identification of extracellular lipases/esterases produced by Thermus thermophilus HB27: Partial purification and preliminary biochemical characterisation

    Journal of Biotechnology, Vol. 117, Núm. 3, pp. 233-241

  3. Lipolytic enzyme production by Thermus thermophilus HB27 in a stirred tank bioreactor

    Biochemical Engineering Journal, Vol. 26, Núm. 2-3, pp. 95-99

  4. Production of thermostable lipolytic activity by Thermus species

    Biotechnology Progress, Vol. 21, Núm. 4, pp. 1198-1205

2004

  1. Quantification of intra- and extra-cellular thermophilic lipase/esterase production by Thermus sp.

    Biotechnology Letters, Vol. 26, Núm. 9, pp. 705-708

2002

  1. Aqueous extraction and membrane isolation of protein from defatted Gevuina avellana

    Journal of Food Science, Vol. 67, Núm. 2, pp. 688-696