Enxeñaría química
Fachbereich
Indian Institute of Technology Kharagpur
Kharagpur, IndiaPublikationen in Zusammenarbeit mit Forschern von Indian Institute of Technology Kharagpur (1)
2021
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Drying of sliced tomato (Lycopersicon esculentum L.) by a novel halogen dryer: Effects of drying temperature on physical properties, drying kinetics, and energy consumption
Journal of Food Process Engineering, Vol. 44, Núm. 3