Facultade de Ciencias
Centro
Universidade de Trás-os-Montes e Alto Douro
Vila Real, PortugalPublicacións en colaboración con investigadores/as de Universidade de Trás-os-Montes e Alto Douro (45)
2024
-
Seasonal Variations on Testicular Morphology, Boar Taint, and Meat Quality Traits in Traditional Outdoor Pig Farming
Animals, Vol. 14, Núm. 1
-
The effects of different immunocastration protocols on meat quality traits and boar taint compounds in male Bísaro pigs
Theriogenology, Vol. 214, pp. 89-97
2023
-
Disruption risk analysis of the overhead power lines in Portugal
Energy, Vol. 263
-
Effect of Immunocastration on Culled Sows—A Preliminary Study on Reproductive Tract, Carcass Traits, and Meat Quality
Veterinary Sciences, Vol. 10, Núm. 10
-
Effect of Sodium Nitrite, Nisin and Lactic Acid on the Prevalence and Antibiotic Resistance Patterns of Listeria monocytogenes Naturally Present in Poultry
Foods, Vol. 12, Núm. 17
-
How much of precipitation over the Euroregion Galicia – Northern Portugal is due to tropical-origin cyclones?: A Lagrangian approach
Atmospheric Research, Vol. 285
-
Influence of teleconnection patterns on global moisture transport during peak precipitation month
International Journal of Climatology, Vol. 43, Núm. 2, pp. 932-949
-
Oceanic and terrestrial origin of precipitation over 50 major world river basins: Implications for the occurrence of drought
Science of the Total Environment, Vol. 859
-
Sulfur-containing compounds from plants
Natural Secondary Metabolites: From Nature, Through Science, to Industry (Springer International Publishing), pp. 363-402
-
Synoptic and Dynamical Characteristics of High-Impact Storms Affecting the Iberian Peninsula during the 2018–2021 Extended Winters
Atmosphere, Vol. 14, Núm. 9
2022
-
Can the Introduction of Different Olive Cakes Affect the Carcass, Meat and Fat Quality of Bísaro Pork?
Foods, Vol. 11, Núm. 11
-
Effect of Total Replacement of Soya Bean Meal by Whole Lupine Seeds and of Gender on the Meat Quality and Fatty Acids Profile of Growing Rabbits
Foods, Vol. 11, Núm. 16
-
Effects of Dietary Incorporation of Grape Stalks Untreated and Fungi-Treated in Growing Rabbits: A Preliminary Study
Animals, Vol. 12, Núm. 1
-
Introducing Mediterranean Lupins in Lamb Diets: Effects on Carcass Composition, Meat Quality, and Intramuscular Fatty Acid Profile
Animals, Vol. 12, Núm. 14
-
Livestock Management for the Delivery of Ecosystem Services in Fire-Prone Shrublands of Atlantic Iberia
Sustainability (Switzerland), Vol. 14, Núm. 5
-
Spatiotemporal Variability of Droughts in the Congo River Basin: The Role of Atmospheric Moisture Transport
Congo Basin Hydrology, Climate, and Biogeochemistry: A Foundation for the Future (wiley), pp. 187-203
2021
-
A data base of contributions of major oceanic and terrestrial moisture sources on continental daily extreme precipitation
Data in Brief
-
Are there benefits from thermal bacteria for health? The hydrogenome role
Water (Switzerland), Vol. 13, Núm. 11
-
Consecutive extratropical cyclones daniel, elsa and fabien, and their impact on the hydrological cycle of mainland portugal
Water (Switzerland), Vol. 13, Núm. 11
-
Dry and wet climate periods over eastern south america: Identification and characterization through the spei index
Atmosphere, Vol. 12, Núm. 2, pp. 1-15