Publicacións en colaboración con investigadores/as de Shahid Beheshti University of Medical Sciences (3)

2022

  1. Antioxidant and anticancer potentials of edible flowers: where do we stand?

    Critical Reviews in Food Science and Nutrition, Vol. 62, Núm. 31, pp. 8589-8645

  2. Effects of Polyphenols on Oxidative Stress, Inflammation, and Interconnected Pathways during Spinal Cord Injury

    Oxidative Medicine and Cellular Longevity, Vol. 2022

  3. The role of additives on acrylamide formation in food products: a systematic review

    Critical Reviews in Food Science and Nutrition