Ourense
Campus
Instituto Tecnológico Agrario de Castilla y León
León, EspañaPublicacións en colaboración con investigadores/as de Instituto Tecnológico Agrario de Castilla y León (6)
2021
-
Characterization of volatile profile of longissimus thoracis et lumborum muscle from Castellana and INRA 401 lambs reared under commercial conditions
Small Ruminant Research, Vol. 200
-
Microbial deterioration of lamb meat from European local breeds as affected by its intrinsic properties
Small Ruminant Research, Vol. 195
-
Quality attributes of lamb meat from European breeds: Effects of intrinsic properties and storage
Small Ruminant Research, Vol. 198
2020
-
Compositional attributes and fatty acid profile of lamb meat from Iberian local breeds
Small Ruminant Research, Vol. 193
-
Dietary supplementation with sugar beet fructooligosaccharides and garlic residues promotes growth of beneficial bacteria and increases weight gain in neonatal lambs
Biomolecules, Vol. 10, Núm. 8, pp. 1-16
2012
-
Prepuberal evolution of plasma leptin levels in gilts of thrifty genotype (Iberian pig) and lean commercial crosses (Large White×Landrace)
Research in Veterinary Science, Vol. 93, Núm. 1, pp. 100-102