Xylitol production from barley bran hydrolysates by continuous fermentation with Debaryomyces hansenii

  1. Cruz, J.M.
  2. Domínguez, J.M.
  3. Domínguez, H.
  4. Parajó, J.C.
Revue:
Biotechnology Letters

ISSN: 0141-5492

Année de publication: 2000

Volumen: 22

Número: 23

Pages: 1895-1898

Type: Article

DOI: 10.1023/A:1005693709338 GOOGLE SCHOLAR