Production of xylose-containing fermentation media by enzymatic post-hydrolysis of oligomers produced by corn cob autohydrolysis

  1. Vázquez, M.J.
  2. Alonso, J.L.
  3. Domínguez, H.
  4. Parajó, J.C.
Journal:
World Journal of Microbiology and Biotechnology

ISSN: 0959-3993

Year of publication: 2001

Volume: 17

Issue: 8

Pages: 817-822

Type: Article

DOI: 10.1023/A:1013563628882 GOOGLE SCHOLAR

Sustainable development goals