Rheological behaviour of carboxymethylcellulose manufactured from TCF-bleached Milox pulps

  1. Dapía, S.
  2. Tovar, C.A.
  3. Santos, V.
  4. Parajó, J.C.
Journal:
Food Hydrocolloids

ISSN: 0268-005X

Year of publication: 2005

Volume: 19

Issue: 2

Pages: 313-320

Type: Article

DOI: 10.1016/J.FOODHYD.2004.06.007 GOOGLE SCHOLAR
Data source: Scopus