Critical environmental and genotypic factors for Fusarium verticillioides infection, fungal growth and fumonisin contamination in maize grown in northwestern Spain

  1. Cao, A.
  2. Santiago, R.
  3. Ramos, A.J.
  4. Souto, X.C.
  5. Aguín, O.
  6. Malvar, R.A.
  7. Butrón, A.
Revista:
International Journal of Food Microbiology

ISSN: 1879-3460,  0168-1605

Ano de publicación: 2014

Volume: 177

Páxinas: 63-71

Tipo: Artigo

DOI: 10.1016/J.IJFOODMICRO.2014.02.004 GOOGLE SCHOLAR
Fonte de datos: Scopus