Natural substances as substitutes for chemical additives

  1. Martínez, S.
  2. Centeno, J.A.
  3. Carballo, J.
Liburua:
Strategies for Obtaining Healthier Foods

ISBN: 9781536121599

Argitalpen urtea: 2017

Orrialdeak: 229-265

Mota: Liburuko kapitulua