Meat quality in relation to swine well-being after transport and during lairage at the slaughterhouse
- Rey-Salgueiro, L.
- Martinez-Carballo, E.
- Fajardo, P.
- Chapela, M.J.
- Espiñeira, M.
- Simal-Gandara, J.
Zeitschrift:
Meat Science
ISSN: 0309-1740
Datum der Publikation: 2018
Ausgabe: 142
Seiten: 38-43
Art: Artikel