Impact of fungicides mepanipyrim and tetraconazole on phenolic profile and colour of Mencía red wines

  1. Castro-Sobrino, L.
  2. Briz-Cid, N.
  3. Figueiredo-González, M.
  4. Sieiro-Sampedro, T.
  5. González-Barreiro, C.
  6. Cancho-Grande, B.
  7. Rial-Otero, R.
  8. Simal-Gándara, J.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2019

Alea: 98

Orrialdeak: 412-423

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2018.11.035 GOOGLE SCHOLAR
Datuen iturria: Scopus