ETHANOL-MODIFIED SUPERCRITICAL CO2 EXTRACTION OF CHESTNUT BURS ANTIOXIDANTS

  1. Díaz-Reinoso, B.
  2. Moure, A.
  3. Domínguez, H.
Revista:
Chemical Engineering and Processing - Process Intensification

ISSN: 0255-2701

Ano de publicación: 2020

Volume: 156

Tipo: Artigo

DOI: 10.1016/J.CEP.2020.108092 GOOGLE SCHOLAR