Agriculture waste valorisation as a source of antioxidant phenolic compounds within a circular and sustainable bioeconomy

1. Jimenez-Lopez, C.
2. Fraga-Corral, M.
3. Carpena, M.
4. García-Oliveira, P.
5. Echave, J.
6. Pereira, A.G.
7. Lourenço-Lopes, C.
8. Prieto, M.A.
9. Simal-Gandara, J.