Temperature of maximum density of proteins in water: α-Chymotrypsin and bovine serum albumin
- Troncoso, J.
- González-Salgado, D.
- Romaní, L.
Revue:
Journal of Chemical Thermodynamics
ISSN: 1096-3626, 0021-9614
Année de publication: 2020
Volumen: 142
Type: Article