Characteristics of olive fruits and extra-virgin olive oils obtained from olive trees growing in Appellation of Controlled Origin 'Sierra Mágina'

  1. Rial, D.J.
  2. Falqué, E.
Revista:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Any de publicació: 2003

Volum: 83

Número: 9

Pàgines: 912-919

Tipus: Article

DOI: 10.1002/JSFA.1428 GOOGLE SCHOLAR