Characteristics of olive fruits and extra-virgin olive oils obtained from olive trees growing in Appellation of Controlled Origin 'Sierra Mágina'

  1. Rial, D.J.
  2. Falqué, E.
Zeitschrift:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Datum der Publikation: 2003

Ausgabe: 83

Nummer: 9

Seiten: 912-919

Art: Artikel

DOI: 10.1002/JSFA.1428 GOOGLE SCHOLAR
Datenquelle: Scopus