Recovery of phenolic antioxidants released during hydrolytic treatments of agricultural and forest residues

  1. Parajó, J.C.
  2. Domínguez, H.
  3. Moure, A.
  4. Díaz-Reinoso, B.
  5. Conde, E.
  6. Luisa Soto, M.
  7. Jesús Conde, M.
  8. González-López, N.
Revista:
Electronic Journal of Environmental, Agricultural and Food Chemistry

ISSN: 1579-4377

Ano de publicación: 2008

Volume: 7

Número: 8

Páxinas: 3243-3249

Tipo: Artigo

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Fonte de datos: Scopus