Production of a potentially probiotic product for animal feed and evaluation of some of its probiotic properties

  1. Agregán-Pérez, R.
  2. Alonso-González, E.
  3. Mejuto, J.C.
  4. Pérez-Guerra, N.
Revista:
International Journal of Molecular Sciences

ISSN: 1422-0067,  1661-6596

Ano de publicación: 2021

Volume: 22

Número: 18

Tipo: Artigo

DOI: 10.3390/IJMS221810004 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus