Coffee silverskin: Characterization of B-vitamins, macronutrients, minerals and phytosterols

  1. Nzekoue, F.K.
  2. Borsetta, G.
  3. Navarini, L.
  4. Abouelenein, D.
  5. Xiao, J.
  6. Sagratini, G.
  7. Vittori, S.
  8. Caprioli, G.
  9. Angeloni, S.
Journal:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Year of publication: 2022

Volume: 372

Type: Article

DOI: 10.1016/J.FOODCHEM.2021.131188 GOOGLE SCHOLAR
Data source: Scopus