Amino acid profile and protein quality related to canning and storage of swordfish packed in different filling media
- Cobas, N.
- Gómez-Limia, L.
- Franco, I.
- Martínez, S.
Revista:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Ano de publicación: 2022
Volume: 107
Tipo: Artigo
